Although looks so similar to serabi, this one is different from serabi. Serabi is slightly salty.
Thursday, 6 December 2018
Kolak Apem
Apem is made of white rice flour and yeast. Usually they are sweetened with sugar. But this is an unsweetened version. They come in plain flavour. Served with sweetened coconut milk. Very comforting food. While others categorized it as dessert, I regard is as main dish.
Although looks so similar to serabi, this one is different from serabi. Serabi is slightly salty.
Although looks so similar to serabi, this one is different from serabi. Serabi is slightly salty.
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ReplyDeletesurat al kahfi
Kolak Apem is a delightful traditional dish that brings comfort and sweetness in every bite. Its simplicity reminds us of the balance and blessings found in life, much like the lessons taught in surah kahf in roman english about gratitude and patience.
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